ORIGINAL ARTICLE
Analysis of ribonuclease and peroxidase activities during maize (Zea mays) response to Meloidogyne arenaria infection
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Department of Molecular Biology and Biotechnology, Institute of Plant Protection − National Research Institute, Poznań, Poland
A - Research concept and design; B - Collection and/or assembly of data; C - Data analysis and interpretation; D - Writing the article; E - Critical revision of the article; F - Final approval of article
Submission date: 2021-04-30
Acceptance date: 2021-07-28
Online publication date: 2021-12-20
Corresponding author
Arnika Przybylska
Department of Molecular Biology and Biotechnology, Institute of Plant Protection − National Research Institute, Poznań, Poland
Journal of Plant Protection Research 2021;61(4):371-376
KEYWORDS
TOPICS
ABSTRACT
Meloidogyne arenaria belongs to root-knot nematodes (RKNs) which constitute a group of
highly polyphagous nematodes causing serious damages to many crop varieties. Maize (Zea
mays) is one of its main hosts. During plant response to RKN infection, many mechanisms
are involved. Pathogenesis-related proteins (PRs), which present many functions and en-
zymatic activities, such as ribonucleases (RNases), antioxidative enzymes, or proteases are
involved in these processes. The aim of this study was to describe changes in peroxidase and
RNase activities induced in Z. mays during its response to M. arenaria infection. Moreover,
proteins potentially responsible for peroxidase activity were indicated. RNase and peroxi-
dase activities were tested on proteins extracted from roots of healthy plants, M. arenaria
infected plants, and healthy plants mixed with M. arenaria juveniles, in native polyacryla-
mide (PAA) gels. Samples were collected from two varieties of maize at four time points.
A selected fraction showing peroxidase activity was excised from the gel and analyzed using
mass spectrometry (MS) to determine protein factors responsible for enzymatic activity.
As a result, the analyzed varieties showed slight differences in their RNase and peroxidase
activities. Higher activity was observed in the Tasty Sweet variety than in the Waza variety.
There were no significant differences between healthy and infected plants in RNase activi-
ties at all time points. This was in contrast to peroxidase activity, which was the highest in
M. arenaria-infected plants 15 days after inoculation. On the basis of protein identification
in excised gel fractions using MS it can be assumed that mainly peroxidase 12 is responsible
for the observed peroxidase activity. Moreover, peroxidase activity may be presented by
glutathione-S-transferase as well.
ACKNOWLEDGEMENTS
I wish to thank Prof. A. Obrępalska-Stęplowska from IPP-INR for her valuable help and suggestions during preparation of the manuscript.
FUNDING
This study was supported by the Polish National Scientific Center grant: 2014/13/N/NZ9/00703.
RESPONSIBLE EDITOR
Natasza Borodynko-Filas
CONFLICT OF INTEREST
The authors have declared that no conflict of interests exist.
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